von Marko Ertl | Apr. 8, 2022 | Allgemein
Thanks to Herd, we were able to work with professional equipment from day one without a large investment and, with the increasing success of Rex Eat, we were able to scale our production on site from a few hundred glasses to many 1,000 glasses per week in an uncomplicated and steady way. Felix Urbanek...
von Marko Ertl | Apr. 8, 2022 | Testimonials
Building your own kitchen is a big risk and commitment. In conventional rental kitchens, you are usually only a "guest" with limited possibilities. At HERD, I have my own warehouse, can produce efficiently, pick my organic boxes and deal with...
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